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TUSCAN SALAMI – SALUMIFICIO RABISSI PEPI

– Product Details: SALAME TOSCANO TYPE: Tuscan Salami. Produced from selected pork shoulder meat(exclusively domestically sourced), cleaned of excess fat and ribbing. Selected lard from the back(chosen for its texture)is added to the mixture cut into cubes of about 6-7 mm along with the spices. The simple spicing (salt, garlic, and pepper, both ground and peppercorns) and at the same time very fragrant ensures an excellent end result. It is stuffed exclusively into natural beef gut and tied by hand. Seasoning 50-60 days.
-Price: €34.99/kg

 

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