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SWORDFISH READY SAUCE 220g – TONNOMAREMIO

-Swordfish Sauce is able to bring to the plate an explosion of flavors and aromas of our Sicily. -An ideal delicacy for dressing pasta. -Just heat the product a few minutes in the pan and then season the pasta format you prefer. -Quality on the table. -The ingredients are all carefully chosen and processed to guarantee you a healthy and excellent product. -Once the jar is opened, store it in the refrigerator and consume within 3 days. -ADDITIONAL INFORMATION: The 220-gram Swordfish Ready Sauce. -INGREDIENTS: Tomato pulp (59 percent), swordfish (33 percent), olive oil, mint, onion, salt and white wine. -ALLERGENS: Sulfites (contained in wine). May contain traces of: fish, celery, nuts, shellfish, milk. -CONFECTION:
Glass jar. – ORGANOLEPTIC CHARACTERISTICS: Appearance: classic Sicilian pasta sauce. Color: Typical. Aroma: intense, fishy aroma. Taste: typical Mediterranean taste. -MODE OF STORAGE: Store in a cool, dry place. After opening store in the refrigerator and consume within 3 days. -NUTRITIONAL VALUES (Average values per 100g of product): -ENERGY KJ/Kcal: 472/112
FATS: 1.6g(of which saturated fatty acids: 0.2g). -CARBOHYDRATES: 1.7g(of which sugars: 9.0g). -PROTEINS: 5.9g. -SALT: 2.1g. -FIBERS: 2.5g. -MICROBIOLOGICAL CHARACTERISTICS (average values per 100g of product): -CBMT: <5×10(4)cfu/g. -LYEVIES AND MUDS: <5×10(4)cfu/g. -CLOSTRIDS ANAEROBI SULPHITE: Absent. -ESCHERICHIA COLI: <10(2)cfu/g. -LISTERIA MONOCYTOGENES: Absent. -SALMONELLA: Absent on 25g of product.