– Crushed Green Olives with Chili – Your Spicy Touch of Italian Authenticity! Explore the vibrant taste of our selection of Crushed Green Olives with Chili, an explosion of Mediterranean flavors ready to delight your palate. Prepared with high-quality ingredients, this product is a delicious addition to your table and offers multiple ways to enhance the flavor of your dishes. Features of Crushed Green Olives with Chili: Balanced spiciness: The chili pepper adds a touch of spiciness without overpowering the flavor of the olives. Quality Oil: Packed with extra virgin olive oil and sunflower seed oil to ensure a juicy, flavorful texture. How to Use Crushed Green Olives with Chili: Explosive Appetizers: Serve olives as an appetizer to start your meal on a lively note. Salad Dressing: Chop olives and add them to your salads for a Mediterranean twist. Perfect Accompaniment: They are ideal to accompany appetizers, cheeses or a selection of cured meats. Why Choose Our Crushed Green Olives with Chili: Refinement of Taste: The balance between the acidity of the olives, the spicy touch and the quality of the oils makes this product unique. Artisan Product: Prepared with care according to authentic culinary traditions.
-Ingredients: Green Olives 80 percent, Sunflower Seed Oil 18 percent, Extra Virgin Olive Oil 2 percent, hot chili pepper flakes, wild fennel, garlic, salt. Method of production: Brine, Pasteurization. Allergens: Absent. GMOs: Absent. Nutritional values (average values per 100 g of product): Energy value 1482.6 Kj / 354.4 Kcal, Fat 38.8 g, of which saturated fatty acids 4 g, Carbohydrates 0.7 g, of which sugars 0.7 g, Fiber 2.2 g, Protein 0.6 g, Salt 1 g. Microbiological analysis: Microorganism count at 30° C < 1000 CFU/g, Mold < 100 CFU/g, Yeast < 100 CFU/g, Listeria monocytogenes Absent in 25 g, pH < 4.50 pH units. LABELING (Ref. EU Reg 1169/11 as amended): Labels affixed to the product at the time of packaging comply with current regulations. Each product carries a lot number on the label. The entire traceability system relates to production methods all the way back to raw materials and packaging (EC Reg 178/2002 and related regulations). Envelope and label: 22 PLASTIC Collection. Intended use: Product for all. Suitable for vegan and vegetarian diets. Method of use: Ready-to-use product. Once the package is opened, store in the refrigerator (+2 °C /+5 °C) and consume within 3 to 4 days. Storage: In a cool, dry place away from light and heat sources. Shelf life: 6 months. 500 g package. Packaging description: Polypropylene envelopes for food. Mode of transport: Under refrigerated regime.
Availability: In Stock
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