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Smooth Tubettoni – Pastificio Graziano

DURUM WHEAT SEMOLINA PASTA. 100% Italian durum wheat semolina. Bronze-drawn shape. Slow drying at low temperatures. Traditional shape. Cooking time: 9/11 minutes. 500g pack. Ingredients: Durum wheat semolina, water.
Nutritional values per 100g: Energy: 1492 kJ / 352 kcal, Fat: 0.5g (of which saturated fat: 0.3g), Carbohydrates: 74g (of which sugars: 1.8g), Fiber: 3.5g, Protein: 13g, Salt: 0.03g.