Made from 100% Italian durum wheat semolina. Slowly dried at low temperatures for optimal texture. Special format, bronzed-drawn to give the pasta a rough texture, which helps sauces adhere better. Cooking Time: 9 to 11 minutes. Packaging: 500g pack. Ingredients: Durum wheat semolina, water. Nutritional Values (per 100g): Energy: 1492 KJ / 352 Kcal, Fat: 0.5g (of which saturated fatty acids: 0.3g), Carbohydrates: 74g (of which sugars: 1.8g), Fiber: 3.5g, Proteins: 13g, Salt: 0.03g.
Reviews
There are no reviews yet.