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Organic artichokes in oil – Luisa Pantaleo

-270g glass jar. For the production of artichokes in oil, after washing well, and hulling the product, the artichokes are placed in water and lemon to prevent them from blackening. PRODUCTION TECHNIQUES: High-quality artisanal product made from freshly harvested artichokes. After being thoroughly washed and cleaned, the artichokes are placed in water and lemon to prevent them from blackening and blanched in water, vinegar and salt. They are seasoned with garlic and covered with extra virgin olive oil. The product is pasteurized, ensuring preservation of the product. PAIRINGS: Artichokes in oil can be eaten as a quick appetizer, or it becomes the absolute star on toasted or roasted bread in winter on bruschetta; it can also accompany excellent main courses of meat. HANDLING and STORAGE: Store the product away from light and heat sources in hygienic environments. Avoid spilling the packaging and check the condition of the packages if they are tipped over. If packaging is not intact, send for disposal. After opening, store the jar in a refrigerator at +4°C. PACKAGING MATERIALS: The product is packaged in clear glass jars intended for food use. The lids are made of steel with a food-grade rubber membrane that ensures the package is watertight and prevents direct contact of the product with metal. The packaging material is reusable and contains no plastic. The packaging is recyclable. All ingredients can be identified from the jar. Upon opening, one can immediately smell the scent of oil and garlic. Only upon tasting does one savor the taste of the crispy artichoke. Traditional and pleasant taste of artichoke with garlic, in the right balance. -Ingredients: Organically grown artichokes, organic extra virgin olive oil, organic apple cider vinegar, organic garlic and salt. Shelf-Life: Preferably within 36 months. Allergens : Absent. Low-sugar product, no added nitrites or nitrates, no preservatives, no GMOs. Nutritional values are per 100g of product: KJ 991. Kcal 213. Total fat content 20.03g. Saturated fatty acids 2.29g. Total carbohydrates 2.7g. Sugars 0g. Protein 3.0g. Salt 0g. Total dietary fiber 0g.