Shop Details

GRATED YELLOW FIN TUNA BOTTARGA – TONNOMAREMIO

-Grated Yellowfin Tuna Bottarga is made from the salting and curing of tuna roe, expertly processed by hand according to a thousand-year-old tradition. -Grated Tuna Bottarga – way of use. The flavor of Grated Tuna Bottarga is very intense, reminiscent of that of the sea. It is a highly prized fish product, and is ideal for seasoning and flavoring pasta dishes. Spaghetti with Tuna Bottarga is one of the tastiest and most prized dishes of Sicilian gastronomy. Easy to prepare, they are a unique dish and at the same time a small culinary “luxury” to reserve for a special lunch or dinner. -ADDITIONAL INFORMATION: Grated Tuna Bottarga. Contains no preservatives or other additional substances. -INGREDIENTS: Yellowfin tuna (Thunnus albacares) egg, sea salt. -ALLERGENS: Fish (tuna). -PACKING: T 48 Etic high cardboard jar. – ORGANOLEPTIC CHARACTERISTICS: Appearance: pleasant, Color: clear, Smell: pleasant, Taste: salty. -MODE OF STORAGE: Store in a cool and dry place. After opening store between 0°C and 4°C. Consume within 20 days. -NUTRITIONAL VALUES (Average values per 100g of product): ENERGY KJ/Kcal: 1188/283, FATS: 11.01g of which saturated fatty acids: 3.6g, CARBOHYDRATES: 1.83g of which sugars: 0.0g, PROTEINS: 44.1g, SALT: 29.5g. -MICROBIOLOGICAL CHARACTERISTICS (limiting reference values): CMBT: <10ufc/g, ENTEROBACTERIACE: <10ufc/g, STAPHYLOCOCKS COAGULASE: <10ufc/g, SALMONELLA SPP: Absent/25g, LISTERIA MONOCYTOGENES: Absent/25g. -CHEMICAL/PHYSICAL CHARACTERISTICS (average values per 100g of product): HISTAMINE: <100mg/kg.