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Christian Bellei Millesimato – Pretto Prosciutteria

Description: The color is revealed to be golden and bright. The nose is loaded with floral and fruity notes such as chamomile, violet, white currant and lime. The sip is supported by a beautiful acid shoulder, well integrated and enriched by notes of red fruits (raspberry, red currant), lemon peel and rosehip. The finish leaves room for a delicate savoriness. Quality White Sparkling Wine. Classic Method. AIS Mention of Excellence “Emilia Romagna da bere e da mangiare” 2016/2017 and 2017/2018. Winoway Sparkling Selection 2018. Autochtona Awards Best bubbles” 2016. Gardini Notes 2016 “The wine Killers.” Way Wine Selection 2023 – 92/100.

– Type: Quality white sparkling wine, BRUT Metodo Classico. Grape Variety: Pure vinification of the free-run must obtained from the soft pressing of selected, hand-picked grapes from soils in the vicinity of the Secchia River. Harvest time: Last week of September. Winemaking method: The must undergoes clarification followed by alcoholic fermentation and subsequent temperature-controlled aging in steel vats. After nine months, it is added with selected yeasts for frothing before being bottled. The bottles finish the refermentation placed horizontally at a constant temperature of 12°C. The maturation period on the lees is at least 72 months, followed by dégorgement and subsequent addition of the liqueur d’expédition. Alcohol content: 12.5% vol. Serve at 8°C.

– Packaging: The clear glass bottle is wrapped in a red-colored film that has the function of protecting the wine from light and UV rays, preserving its quality. It is recommended to remove the protective film only at the time of consumption.