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APPLE PATE 212 ML – Nonna Marida

– Eggplant Pate – A Delicate Experience to Spread with Taste. Welcome to our ecommerce, where we proudly present our Eggplant Pate, a fine creation that celebrates the delicacy and unique taste of this delicacy. Made with high-quality eggplant and enhanced with a very slight hint of spiciness, this subtle mince is an ode to refined flavors. How to Make Use of Eggplant Pate in a Spreadable Way: Refined Bruschetta: Spread the pate generously on slices of toasted bread to create refined bruschetta, where the creaminess of the eggplant blends with the crunchiness of the bread. Dressing for Elegant Pasta: Mix the pate with freshly cooked pasta for an elegant dressing that transforms any dish into a sophisticated dining experience. Filling for Gourmet Sandwiches: Use the pate as a filling for sandwiches and sandwiches to add a touch of delicacy and unique flavor to your meal. Pairing with Selected Cheeses: Pair your favorite cheeses with eggplant pate for a flavor combination that will win over the most discerning palates. Exclusive Salad Dressing: Mix the pate with extra virgin olive oil and vinegar to create an exclusive salad dressing, lending a hint of elegance to every bite. Why Choose Eggplant Pate: Delicate and Tasty Flavor: High-quality eggplant provides the pate with a delicate, savory flavor that will satisfy the most refined palates. Versatility in the Kitchen: The spreadable texture of the pate makes it suitable for a variety of dishes, from pasta to bruschetta, giving a special touch to any creation.

-Ingredients Eggplant 80 percent, sunflower seed oil, extra virgin olive oil, wine vinegar sour, mint, oregano, garlic, spicy ground chili pepper 2 percent, salt. Method of production: Pasteurization. Allergens: Contains sulfites of natural origin. GMOs: Absent. Nutritional values (average values per 100 g of product): Energy value 531 Kj / 126.9 Kcal, Fat 11.3 g, of which saturated fatty acids 1.4 g, Carbohydrates 3 g, of which sugars 3 g, Fiber 3.1, Protein 3.4 g, Salt 1 g. Microbiological analysis: Count of microorganisms at 30°C. < 10 CFU/g, Molds < 10 CFU/g, Yeasts < 10 CFU/g, Listeria monocytogenes Absent in 25 g, pH < 4.2 pH units, Determination of water activity (aw) < 0,92. ETICHETTATURA (Rif. Reg UE 1169/11 e s.m.i): Le etichette apposte sul prodotto all’atto del confezionamento sono conformi alle normative in vigore. Ogni prodotto riporta in etichetta un numero di lotto. Tutto il sistema di tracciabilità si relaziona alle modalità di produzione fino a risalire alle materie prime ed agli imballaggi (Reg CE 178/2002 e normative collegate). Vasetto: GL 70 Raccolta Vetro. Capsula: ALU 41 Raccolta Alluminio. Etichetta: PAP 22 Raccolta Carta. Destinazione d’uso: Prodotto per tutti. Idoneo all’alimentazione vegana e vegetariana. Modalità d’uso: Prodotto pronto all’uso. Una volta aperta la confezione, aver cura di mantenere il prodotto ricoperto di olio, conservare in frigo (+2 °C /+5 °C) e consumare entro 3/4 gg. Modalità di stoccaggio: In luogo fresco e asciutto lontano da fonti di luce e calore. Shelf life: 24 mesi. Confezione da 212 ml. Peso netto 190 g. Descrizione imballaggio: Vasetti in vetro con capsula a vite. Modalità di trasporto: In regime non refrigerato.