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ONION JUICE 314 ML – Nonna Marida

– Sugo Pronto alle Cipolle – The Wrapping Taste of Tradition. Our Sugo Pronto alle Cipolle (Ready Sauce with Onions) is a culinary journey through tradition, where the sweet, enveloping aroma of onions blends with a rich, flavorful base. Carefully prepared using only fresh and selected ingredients, this ready-made sauce is ready to transform your every meal into a memorable dining experience. Distinctive Features of Sugo Pronto alle Cipolle: Sweetness of Onions: Sweet and aromatic onions are the main ingredient, giving the sauce a deliciously balanced flavor. Rich Base: Onions are slowly stewed to create a rich, enveloping base, perfect to accompany a variety of dishes. Fresh Ingredients: We use only fresh onions and high-quality ingredients, ensuring maximum goodness and authenticity. How to Take Advantage of the Pronto Sugo alle Cipolle: Flavorful Pasta: Cook your favorite pasta and blend the onion sauce for a dish rich in flavor and tradition. Tasty Side-Dish: Use the sauce as a side dish for grilled or roasted meats, adding an aromatically sweet note. Creative Base: Use Sugo Pronto alle Cipolle as a base for creative recipes, such as lasagna or vegetable dishes. Why Choose Sugo Pronto alle Cipolle: Tradition in Every Bite: Our sauce is a tribute to culinary tradition, bringing the authentic taste of slow-cooked onions to your table. Versatility: Adaptable to a variety of dishes, this ready-made sauce is the perfect ally to make any meal special.

-Ingredients: Tomato pulp 90%(origin Italy), onion 8% , extra virgin olive oil, salt. Method of production: Acidification ph
<4.5, Pasteurization. Allergens: Absent. GMOs: Absent. Nutritional values (average values per 100 g of product): Energy value 220 Kj / 52.6 Kcal, Fat 2.2 g, of which saturated fatty acids 0.3 g, Carbohydrates 6.7 g, of which sugars 5.7 g, Fiber 1.5 g, Protein 1.5 g, Salt 2.2 g. Microbiological analysis: Count of microorganisms at 30°C. < 1000 CFU/g, Molds < 10 CFU/g, Yeasts < 10 CFU/g, Listeria monocytogenes Absent in 25 g, pH < 4.4 pH units. LABELING (Ref. EU Reg 1169/11 as amended): Labels affixed to the product at the time of packaging comply with current regulations. Each product carries a lot number on the label. The entire traceability system relates to production methods
all the way back to raw materials and packaging (EC Reg 178/2002 and related regulations). Jar: GL 70 GL Collection. Capsule: ALU 41 Aluminum Collection. Label: PAP 22 Paper Collection. Intended use: Product for all. Suitable for vegan and vegetarian diets. Method of use Ready-to-use product. Once the package is opened, store in the refrigerator (+2 °C /+5 °C) and consume within 3 to 4 days. Storage: In a cool, dry place away from light and heat sources. Shelf life: 24 months. 314 ml package. Net weight: 270 g. Packaging description: Glass jars with screw capsule. Mode of transport: Under non-refrigerated conditions.