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Amberjack Sauce brings an explosion of Sicilian flavors and aromas to your plate. -A delicacy ideal for seasoning pasta. -Just heat the product for a few minutes in a pan and then season your favorite pasta shape. -Quality on the table. -The ingredients are all carefully selected and processed to guarantee you a healthy and excellent product. -Once opened, keep the jar in the refrigerator and consume within 3 days.
-ADDITIONAL INFORMATION: Amberjack sauce in a 220 gram jar. –INGREDIENTS: Tomato sauce (79%), amberjack (9%), white wine, triple tomato concentrate, onion, capers, chili pepper, olive oil, sultanas, Sicilian sea salt, parsley, sugar. –ALLERGENS: Sulphites (contained in wine). May contain traces of: fish, celery, nuts, molluscs, milk. –PACKAGING: Glass jar. –ORGANOLEPTIC CHARACTERISTICS: Appearance: classic Sicilian pasta sauce. Color: typical. Aroma: typical, intense fish aroma. Taste: typical Mediterranean taste. –STORAGE INSTRUCTIONS: Store in a cool, dry place. After opening, keep refrigerated and consume within 3 days. –NUTRITIONAL VALUES (average values per 100g of product): -ENERGY KJ/Kcal: 185/44. -FATS: 0.7g (of which saturated fatty acids: 0.2g). -CARBOHYDRATES: 6.0g (of which sugars: 6.0g). -PROTEIN: 3.0g. -SALT: 1.0g. -FIBER: 0.0g
–MICROBIOLOGICAL CHARACTERISTICS (average values per 100g of product). -CMBT:< 5×10(4)ufc/g. -YEASTS AND MOLDS:< 5×10(4)ufc/g. -SULPHITE ANAEROBIC CLOSTRIDIA: Absent. -ESCHERICHIA COLI:< 10(2)ufc/g. -LISTERIA MONOCYTOGENES: Absent. -SALMONELLA: Absent in 25g of product.
Availability: In Stock
