
– Nduja Calabrese Spalmabile – Bold Taste in Every Spoonful. Welcome to our ecommerce, where we present ‘Nduja Calabrese Spalmabile, an authentic culinary masterpiece straight from Calabria. This typical cured meat is a delicacy loved all over the world for its unique and bold flavor. ‘Nduja is a soft, spreadable paste made with local red chilies and high-quality pork, turning every spoonful into an unforgettable gastronomic experience. How to Enjoy Calabrian ‘Nduja Spread: Crusty Bread and Bruschetta: Spread ‘Nduja generously on slices of crusty bread or bruschetta to create irresistible, flavor-packed appetizers. Pasta Seasoning: Mix ‘Nduja with your favorite pasta for a pasta dish that releases flavor and intensity. Base for Pizza: Use ‘Nduja as a base for your pizza, turning it into a unique culinary creation. Seasoning for Risottos: Add a sweet spread of ‘Nduja when preparing risottos for a touch of heat and depth. Cheese Pairing: Pair your favorite cheeses with ‘Nduja for a flavor combination that will delight the palate. Why Choose Calabrian ‘Nduja Spread: Bold and Unique Flavor: ‘Nduja offers a bold and unique flavor, a perfect balance between the spiciness of chili and the softness of pork. Versatility in the Kitchen: The spreadable texture makes ‘Nduja ideal for a variety of dishes, from pasta to bruschetta, lending a special touch to any creation.
-Ingredients: Pork fat and meat 92 %(origin Italy), extra virgin olive oil , sunflower seed oil, chili pepper, salt.
Keep the product covered in oil, refrigerate (+2°C/+5°C) and consume within 3-4 days. Storage instructions: Store in a cool, dry place away from light and heat. Shelf life: 24 months. 212 ml pack. Net weight 190 g. Packaging description: Glass jars with screw cap. Mode of transport: Non-refrigerated.
Availability: In Stock