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-Potted product. -The buzzonaglia is the part of the tuna fillet in contact with the central bone. In fact, it has dark coloured streaks and is characterised by an intense flavour. -It consists of the parts of the fillet closest to the central bone and therefore most saturated with blood, which is why the tuna pieces are darker and have a strong, intense flavor. Tuna buzzonaglia is perfect for making tasty first courses or delicious seafood appetizers. -Try the combination with capers, olives and cherry tomatoes.
-ADDITIONAL INFORMATION: Mediterranean Tuna Buzzonaglia in olive oil, hand-processed. -INGREDIENTS: TUNA (Euthynnus alletteratus-FISH), olive oil, sea salt. -ALLERGENS: Fish (tuna). -PACKAGING: Easy-empty glass jar, twist-off freshness-preserving capsule with flip. -ORGANOLEPTIC CHARACTERISTICS: Appearance: pieces of tuna. Color: dark and light brown. Aroma: Typical, intense fish aroma. Taste: Typical, strong and intense fish flavour. -STORAGE INSTRUCTIONS: Store in a cool, dry place. After opening, store in the refrigerator covered with oil and consume within 2 days. -NUTRITIONAL VALUES (Average values per 100g of product): -ENERGY KJ/Kcal: 1215/291. -FATS: 17.3g (of which saturated fatty acids: 1.14g). -CARBOHYDRATES: 0.0g (of which sugars: 0.0g). -PROTEIN: 33g. -SALT: 2.13g.
Availability: In Stock
