
– Peperoncino Sottolio – The Spicy Excellence of Calabrian Cuisine. Welcome to our ecommerce, where we present our Peperoncino Sottolio, the undisputed prince of Calabrian cuisine and our product of excellence. This characterful ingredient is the protagonist in many of our sottoli, coarsely chopped in flakes to give not only the classic spicy taste, but also a touch of beauty with its deep red color. Key Features: Prince of Calabrian Cuisine: Chili pepper has always been the undisputed star of Calabrian cuisine, and our version in oil is a tribute to its centrality in local gastronomy. Coarsely Chopped in Flakes: Chili flakes, chopped with care, offer a coarse texture that goes perfectly with many dishes, giving them a spicy note and a characteristic deep red color. Versatility in Cooking: The use of chili peppers in oil is not only for the spicy taste, but also to visually embellish any dish, turning it into a work of culinary art. Why Choose Chili in Oil: Traditional Calabrian Taste: Our chili in oil is a tribute to the culinary tradition of Calabria, bringing the authentic taste of the region to the table. Liveliness and Intense Color: In addition to its distinctive spicy flavor, chili peppers help enliven any dish with their deep red color, creating a multi-sensory experience.
-Ingredients: Hot peppers 72 percent, Sunflower Seed Oil 20 percent, Extra Virgin Olive Oil 8 percent, salt.
Availability: In Stock