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-Extra Virgin Olive Oil Monocultivar Carolea.
-This 100% Italian extra virgin olive oil, produced by conventional agriculture, is distinguished by its intense and strong flavor with spicy and bitter notes. With a higher concentration of polyphenols, it offers excellent antioxidant properties. Appearance and Profile: Intense green color with golden hues, aroma of fresh grass, artichoke and tomato, and a rich and complex taste. Ideal Pairings: Perfect for bruschetta, blue fish au gratin, legumes, octopus marinades and aged cheeses. Excellent for both hot and cold dishes.-100% Italian extra virgin olive oil from conventional agriculture, has an intense and decisive, spicy flavor with bitter hints, generally contains three times as many polyphenols as a normal oil, and as a result is an oil with great antioxidant capabilities. What it looks like: The oil has a deep green color with slight, subtle golden highlights, and in addition to the coloring, the fruity and herbaceous smells bewitch and captivate. The scent of freshly mowed grass, enriched with that of artichoke, tomato, and spicy touches, make it sublime on the palate. The intense fruitiness is a definite oil, the low acidity and elaborate taste, combined with its unmistakable aroma, make this Carolea mono-varietal oil an excellent extra virgin, capable of giving pleasure to the senses. What foods to enhance: Intense fruity extra virgin olive oil is especially recommended on bruschetta with tomato and oregano, blue fish au gratin, legumes, marinated octopus, aged cheeses, hot and cold dishes with a robust structure, for short cooking at high temperature, salads and soups. Variety: Monocultivar Carolea .Pressing: Within 6 ored from harvest with cold extraction (temperature below 27 °C). Acidity: 0.6max. Storage: In stainless steel tanks under a nitrogen wing. Harvest period: October. Harvesting method: Mechanical and manual. Production area: Calabria – Plain of St. Euphemia Lamezia.

-Nutritional values (per 100 ml of product): Energy 3389Kj/824Kcal, Fat 91.6g of which saturated 14.03g, Carbohydrates 0g of which sugars 0g, Protein 0g, Salt 0g.