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Chianti Red Wine – Borgunto

Chianti Red Wine. Category: Red Wine. The wine is made from the vinification of Sangiovese grapes, enriched by small amounts of other varieties such as Canaiolo nero, Trebbiano Toscano and Malvasia. The vineyards are located on hilly land perfectly exposed to the south, to ensure the highest quality of the grapes and give the wine the unique characteristics peculiar to Chianti. Tasting notes: Color: bright ruby red. Nose: fruity (currants, blackberries), floral (field violets). Taste: fresh, savory and velvety. Recommended food pairings: Suitable for roasts, grilled meats, game and cheeses. NUTRITIONAL INFORMATION: Average values per serving (150ml) per serving% AR*: Energy 124 kcal 6%, 518 kJ 6%, Fat 0 g 0%, Saturated Fat 0 g 0%, Monounsaturated Fat 0 g 0%, Polyunsaturated Fat 0 g 0%, Carbohydrates 4.01 g 2%, Sugars 1.17 g 1%, Fiber 0 0%, Protein 0.1 g 0%, Salt 0.02 g 0%, Cholesterol 0 mg 0%, Potassium 146 mg 7%. Alcoholic strengths: 13% Vol. Serving temperature: 18-21° C. *