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GRANULAR ONION 100 G Sachet – Nonna Marida

– Enhance Flavors with Our Granulated Onion – The Secret to Every Perfect Dish! Our Granulated Onion is the ideal companion for every chef, whether professional or home cook. With its unique and versatile taste, it turns every dish into a work of culinary art. Characteristics of Our Granulated Onion: Powerful and Distinct Taste: The intense flavor of onion, concentrated in every grain, for an irresistible touch. Versatility Without Limits: Perfect for meat ragouts, stews, summer salads, broths and any preparation that requires the enveloping taste of onion. How to Use Our Granulated Onion: Aromatic Base: Start each dish by sautéing granulated onion for a rich aromatic base. Sauces and Stews: Add granulated onion to enrich sauces and stews with a deep, enveloping flavor. Summer Salads: Sprinkle granulated onion over your summer salads for a touch of freshness and flavor. Why Choose Our Granulated Onion: Authentic Taste: Our granulated onion offers the true taste of onion, as if freshly cut. Ideal Consistency: The granular texture blends perfectly with any dish, ensuring even flavor distribution.

-Ingredients: Granulated onion. Method of production: Drying, Bagging. Allergens: Absent. GMOs: Absent. Nutritional values ( average values per 100 g of product): Energy value 1177 Kj / 282 Kcal, Fat 6 g (of which saturated fatty acids 1.6 g), Carbohydrates 22 g (of which sugars 7 g), Fiber 30 g, Protein 20 g, Salt 0.8 g. Microbiological analysis: Count of microorganisms at 30°C. < 1000 CFU/g, Molds < 100 CFU/g, Yeasts < 100 CFU/g. Listeria monocytogenes: Absent in 25 g. LABELING ( Ref. EU Reg 1169/11 as amended): Labels affixed to the product at the time of packaging comply with current regulations. Each product bears a lot number on the label. The entire traceability system relates to production methods all the way back to raw materials and packaging. (EC Reg 178/2002 and related regulations) PP5 Sachets PLASTIC Collection. PAP 22 Labels Paper Collection. Product for all. Suitable for vegan and vegetarian diets. Ready-to-use product. Storage conditions: in a cool, dry place away from light and heat sources. Shelf life: 12 months. 100 g package. Packaging description: 100 g sachets. Mode of transport: Under non-refrigerated conditions.