MAINA – Monocultivar Extra Virgin Olive Oil – Sommariva

Maina is the Monocultivar Extra Virgin Olive Oil! For those who want to bring a delicate oil to the table! For over 106 years, we have been producing extra virgin olive oil and many other Ligurian delicacies! Cold-pressed from only Taggiasca olives. A delicate yet bold oil, thanks to the favorable location of the olive groves, located 400 meters above sea level. The dark bottle preserves its incredible organoleptic characteristics , and the anti-refill cap complies with all regulations, making it ideal for culinary activities you can undertake in the kitchen!
The choice is wide thanks to the four formats: 100 ml, 250 ml, 500 ml and 750 ml.

INGREDIENTS: Monocultivar “Taggiasca” extra virgin olive oil. Store in a cool, dark place.
AVERAGE NUTRITIONAL VALUES PER 100 G: Energy 3389kJ – 824kcal. Fat 92 g, of which saturates 14 g, of which monounsaturated fatty acids 69 g, of which polyunsaturated fatty acids 9 g. Carbohydrates 0 g, of which sugars 0 g, Fiber 0 g, Protein 0 g, Salt 0 g.
GMO: The product does not contain Genetically Modified Organisms in compliance with EC Regulations 1829/2003 and 1830/2003.
TRACEABILITY: Origin of the olives: ITALY.

Availability: In Stock

Category: Oils